Minh Anh Seafood

Minh Anh Seafood
Contact Name	MINH HUNG
Company Position	Director
Address	273 Binh Gia
Address Cont.	-
City	Vung Tau
State	Ba Ria - Vung Tau
Postal (Zip) Code	-
Country	VIETNAM
Tel	+84-9-89037238
Mobile (Cell) Phone	+84-9-89037238
Fax	+84-64-3582601
Skype	-
Email	minhanhseafood.vn@gmail.com
Website	http://www.minhanhseafood.com
ABOUT OUR COMPANY We are processor and import exporter seafood products from Vietnam as Squid, Octopus/IIdako&Iwadako, Stingray wing, Black Pomfret, Ribbon, Yellow Strip, Anchovy, Long Spine Seabream, Silver Silago/Kisu , Wahoo, Mackerel/Mamakari, Round Scad, Lizardfish, Grouper,Conger eel,Threadfin Bream/Itoyori&Amadai, Leather jacket/Kawahagi Fresh Product: We're exporting fishing bait as: a.Kisu Hiraki, size 15,20,25,30,40,50 ( pcs/550 or 600 gr ) Latin name:Shillago Shihama b./ Squid, size 4/6, 6/8 (cm/pc) Latin name: Loligo Chinensis c./ Round scad, size 13/15, 15/20, 20/25 (pcs/kg) Latin name: Carangidae (Decaplerus, Megalaspis,Ttrachurus) d./ IndoPacific mackerel, size 13/15, 15/20, 20/25(pcs/kg) Latin name: Rastrelliger brachysoma e./ Indian mackerel, size 13/15, 15/20, 20/25(pcs/kg) Latin name: Rastrelliger kanagurta e.Kisu Hiraki, size 15,20,25,30,40,50 ( pcs/550 or 600 gr ) Frozen Product: 2. Various kinds of fozen whole or fillet fish ( Spanish Mackerel, Red BigEye Scad, Sillago, Yellow Strip Trevally, Sole fish, Round Scad, Herring.,etc) processed from raw metarials, whole round or fillet, separating meat then frozen to block of 2 kgs, 4 kgs, 5kgs., or on customers 3. Frozen Squids fillet ( Cuttlefish, Squid, Broad Squid ) are processed from fresh whole round material then removing heads and internal organs, skin off, sizing, frozen to block of 2 kgs or IQF. 4. Frozen whole Squids fillet ( Cuttle fish, Squid, broad Squid ) are processed from fresh whole round materials or skin off and remove internal organs. Frozen to block of 2 Kgs, 5 kgs or on Customers; specification. 5. Octopus :Processed to frozen whole Octopus in flower style or oiled, frozen slices cut or dried seasoned Octopus., etc. 6. Squid head : processed from head of Cuttlefish, bamboo skewered, frozen or slices cut from 6/8 grams/piece Value Added Product: 7. Various kind of dried seafood seasoned or non seasoned ( Sillago, Yellow Strip Trevally/Shima-aji, File fish, Himego, Herring, Golden Itoyori/Threadfin Bream, Bar tail Plathead., etc) are all kinds of fish that after filleting are seasoned with addtives on customers formular ( including salt, sugar, sodium glutamate, sorbitol, sesames, chilli, pepper., etc) and dried Certifications: HACCP ,ISO 9001-2000 ,HALAL

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